Woo-hoo! The BOE 2010 Pinot Gris Orange wine is featured in the March/April issue of Imbibe Magazine! Edible Brooklyn writer Amy Zavatto wrote a top-notch piece about orange wines being made by New York winemakers. Check out my section, titled “Bronze Ambition”… heh heh. …
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Another great piece of press for us today! Carla Spartos of the New York Post wrote an article for today’s Pulse section about locally produced libations, with a paragraph for Brooklyn Oenology!
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